Showing posts with label high street. Show all posts
Showing posts with label high street. Show all posts

Monday, July 30, 2012

Aria Hungry Yet?

Whoops, yet another post on italian cuisine! Wow, my blogger is getting to be pretty shambolic. This post is about 3 weeks old. I just never know what to post next and I apologize immensely for that. Anyway, here's an entry on my Aria experience. :)





Gorgonzola Pizza (P585.00)

(Tomato sauce, Gorgonzola cheese and Mozzarella)

A must try! One of my favourite cheese pizzas. Almost as good as my favourite four-cheese pizza at Two Seasons in Boracay. :) 

Speaking of Boracay, did you know that Aria first started there? You can find them at D'mall. 


Tagliatelle con Tartufo Asparagi e Prosciutto di Parma (P460.00)

(Homemade tagliatelle with white truffle, asparagus and parma)

A dish that falls under chef's suggestions! Yet another truffle infused meal again. Hehe. Really loved the homemade pasta and enjoyed the simplicity of its sauce but thought that it needed more parma.. Unless I just didn't distribute it properly. 


Scaloppine ai Funghi e Dragoncello (P580.00)

(Beef escalope in a creamy mushroom tarragon sauce)

If I'm not mistaken, I think this dish comes with rice although my mum requested for vegetables instead and they didn't give her a hard time so know that there's always that option. :)



Ravioli di Branzino (P370.00)

(Homemade ravioli stuffed with seafood in a tomato based sauce)

My brother wanted to order this dish under the influence of the new Spiderman film. Hence the Branzino. Haha, what a fan boy. -- It was good but it wouldn't be something he'd order again. I guess the flavour was just a tad bit mature for a 14 year-old.


Personally loved the 'See U-See Me' barrier made by one of my favourite interior designers, a fellow Filipino, Kenneth Cobonpue.




One shallow reason to why I fell in love with the iPhone instantly was for its cute cases. This one is branded Belkin. I also have one in the coral hue which I use more frequently.


Notice my mums wedges? Yup, we have exactly the same pair. You can check my look out here


Outfit of the day:

Ruffled top: Kamiseta - High waisted shorts: F21Gold chain: Bazaar -
 Gold sandals: H&M - White quilted clutch: Taipei  


We coincidentally chose on wearing purple that night which didn't really amuse me anymore because it happens quite often. My brother and I have this "unagi" bonding. 

If you're a F.R.I.E.N.D.S. buff like I am, you'd know that unagi was coined by Ross during of the episodes. It basically means: Total state of awareness.


Service was quite disappointing when we visited because it was literally a full house. I was also quite disappointed that they ran out of risotto and gnocchi. Albeit I was happy with the dish I ordered, I think I would've enjoyed something else with more flavour. Maybe next time...

 Hope you guys have a better experience than I did! Leave a comment below and let me know about it. :)

Aria

Upper Ground Level, East Superblock
Bonifacio High Street Central
7th Ave. corner 29th St. Bonifacio Global City


INSTAGRAM: arellanoalyssa
TWITTER: @ArellanoAlyssa
E-MAIL: alyssalopezarellano@gmail.com






Sunday, June 10, 2012

Change of Plans

Today, The Pettersen's and I planned for a trip to Tagaytay for lunch at Antonio's but due to an emergency we stayed in Manila and had dinner instead. My mum introduced us all to this Thai restaurant called Mango Tree

I love Thai food! I'm a girl who loves flavour more than anything. So whether it be sweet, sour, and spicy.. you name it, I love it. When Thai food comes to mind, Peoples Palace would be my ultimate favourite! But I must say that, things may change after trying Mango Tree. :)

Mango Tree is located at the new High Street extension (Where Jamba Juice is, in front of Kabisera and Pancake House.) You definitely won't miss it as its facade is simple and modern yet extremely eye-catching.



I personally love their high ceilings because it gives an elegant feel to your dining experience. 




Pomelo salad with fresh prawns and grated coconut. 


Pandan chicken with tamarind sauce. 

I always smell my food before I eat it. It's a weird habit, I know. So with that being said, I really enjoyed this dish because the pandan leaves gave such a great aroma. 


Pad Thai: Thai stir-fried rice noodles with prawns.

Never was there a time where we didn't order this when eating at a Thai restaurant. 
It's a safe yet satisfying choice.


Sweet 'n Sour Sea Bass.


Green Beef Curry.

I'm a fan of chicken curry, but I really enjoyed this version too. It wasn't too sweet neither was it too spicy. It went perfectly well with the sticky rice (photo below) that we had ordered separately. 




SIBERIAN HUSKIES! My favourite big dog breed, forever.  These two specifically look like statues don't you think? :)





High Street would probably be one of my favourite places to be at night. The open space, nature, and modern architecture never fail to catch my attention.


We had dessert at Slice. I've tried their confections once or twice before and I'd have to say that they aren't all that bad. 


Pia Cayetano - Senator and Triathlete owns this cafe. With triathlete being said, you know you'd find a few healthy and natural products. 


I ordered this the first time I visited because it's piping design on top caught my eye. Claudia ordered it this time and enjoyed it. It's really no wonder why this is their best selling chocolate cupcake. I mean, you'd be crazy not to love chocolate AND yema!

I ordered the Turtle Pie, Clara ordered the Red Velvet Cake and 
Josh ordered the Chocolate Yema cake which was basically the bigger version of the cupcake beside it.

 Turtle Pie: I really enjoyed it! I'd have to say one of the yummiest Oreo crusts I've ever tried. Great play of textures and taste.
Red Velvet Cake: This was good and moist. The cream cheese frosting wasn't too heavy either. Just wished it was chilled.
Chocolate Yema: The chocolate buttercream and yema put together may be quite filling, but all in all it was a yummy cake!


Clara ordered the Chocolate Stirrers. Which was basically warm milk poured over a block of chocolate to help melt it. Just an innovative way of serving hot chocolate, I guess?
It must've been really good because she finished every last drop of milk poured into the cup. 


Meet my beautiful neighbors! Clara and Claudia. :)


Mum's Outfit for the day:

Dress: Mosaic - Chained Necklace: Bazaar
Bag: ALDO Accessories Shoes: Charles & Keith

Outfit for the day: 

Dress and Sandals: F21 - Cardigan: New Look
Peace Necklace: St. James Bazaar


Sorry for the long post! I hope you did enjoy it though. For all you Thai lovers, health conscious-food enthusiasts out there, I suggest you try Mango Tree and Slice! Hope you guys have a great experience like I did and let me know how YOUR experience goes! :)


MANGO TREE:
7th Avenue, Bonifacio High Street Central,
Bonifacio Global City, Taguig City 
Telephone Number: +632 217-2367 

( I suggest you make a reservation in advanced before dining at Mango Tree, because it's usually full.)

SLICE:
7th Avenue, Bonifacio High Street Central (Beside Jamba Juice)
 Bonifacio Global City, Taguig City 
Telephone Number: +632 565-1998